Rigatoni is large, ridged, and cylindrical, with square-cut ends. Its robust structure and ample space make it perfect for capturing thick and hearty sauces, adding depth to Italian dishes.

Nutrition Facts

Serving size 100g

Calories 361.2 kcal

Total carbohydrates 79.6g

• Suger - 3.2g
• Dietary Fiber - 2.9g

Protein - 10.7g

Sodium - 2mg

Total Fat 0g

• Saturated fat - 0g
• Trans fat - 0g

Cholesterol - 0g

Vitamin A - 0mg

Calcium - 34.3mg